She is a journalist at the Público newspaper, where she is editor of the Culture section, and she has also been on the team at the P2 newspaper and 2 magazine. Previously, she was a journalist at the Expresso and coordinated the magazine for that weekly newspaper. She went on two Bachelor’s degree courses, Law and Communication and Media Studies, without, however, finishing either of them.
He is the director of the University of Porto School of Nutrition and Food Sciences (FCNAUP) and directed the national programme for the Promotion of Healthy Eating (PNPAS) for the Directorate-General of Health.
He is a doctor, specialising in Clinical Haematology and Medical Oncology, and Senior Graduate Assistant in Haematology at the Portuguese Institute of Oncology in Lisbon. He is a visiting associate professor at the National School of Public Health. He was Minister of Health in the short-lived 20th Constitutional Government and Deputy Secretary of State of the Minister of Health in the 19th Constitutional Government. He was Deputy Director-General of Health and consultant on health policy issues at the Civil House of the President of Portugal.
He is a nutritionist by profession and by conviction. He is a specialist in Clinical Nutrition and works in the Endocrinology Service at Hospital de Santa Maria, CHULN and in Social Services at the Lisbon Municipal Council. He has a Master’s degree in Clinical Nutrition and PhD in Metabolic Diseases and Food Behaviour, he is a visiting assistant professor at the University of Lisbon School of Medicine and Egas Moniz School of Health & Science, while also engaging in teaching and scientific coordination functions in other institutions. Obesity is one of his main research topics, having published several papers and taken part in national and international scientific events.
A doctor, she is doing her specific training in General and Family Medicine. She got her Bachelor’s degree (2008) and PhD (2016) in Nutrition, in the area of child food consumption, from the University of Lisbon School of Medicine, where she has been a visiting assistant professor since 2018. She is devoted to study and research in the area of maternal nutrition and child nutrition. She worked as a nutritionist at the Portuguese Red Cross Hospital and collaborated on several national and international projects in the area of pregnancy, breastfeeding and child malnutrition.
A nutritionist, she was named a specialist in clinical nutrition by the Nutritionists' Association, she is an associate professor of Nutrition at the Lisbon School of Medicine, engaging in intensive pedagogical activities with Nutrition students, but also in the medical area. In parallel, she also works in the clinical area, currently in the Luz Health group.
She has already worked on different research projects and has published several scientific articles in national and international specialty journals. Her areas of interest focus on the study of the impact of nutrition on the risk and development of chronic inflammatory diseases, especially intestinal and rheumatic diseases.
She has a Bachelor’s degree in Nutrition and is a specialist in clinical nutrition. She has worked as an assistant in hospital contexts and continues her scientific activities, always guided by the demands and challenges of clinical practice. She has made several national and international publications with scientific arbitration and communications at scientific events. She has a PhD in Life Sciences, Clinical Research branch, and teaches at the University of Lisbon School of Medicine, which allows her to reconcile her two favourite worlds: Health and Teaching.
She is a nutritionist and got her Bachelor’s degree from the Lisbon School of Health Technology (2001), where she began her career in the academic area (2001). Named a specialist in Community Nutrition and Public Health by the Nutritionists' Association (2020), she has been an assistant professor at the University of Lisbon School of Medicine since 2017. She has been active in teaching and research since 2001, focusing on nutrition and public health, nutritional epidemiology and community nutrition, with a special interest in the role of food and nutrition as health promoters throughout the lifecycle, from conception to adolescence. She was born in Lisbon in 1979.
Professor at the National School of Public Health, UNL, coordinator of the Health Systems and Policy Monitor of the WHO European Observatory on Health Systems and Policies. She has a Bachelor's degree in Nursing from the Francisco Gentil School of Nursing, a Master's degree in Public Health from the National School of Public Health and a PhD in International Health from the Institute of Hygiene and Tropical Medicine. She is a consultant at the Portuguese Directorate-General of Health.
